Online Ordering

This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance.

Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt.

Rich, decadent, and indulgent, this chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze.

Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. NOTE: This cake is refrigerated to maintain freshness until pickup. Bringing it to room temperature for serving is recommended!

A gluten-free pistachio tarta made with almond and pistachio flour, finely ground gluten-free granola, and extra-virgin olive oil. Lemon zest brings brightness to the nutty crumb, then finished with a glossy milk chocolate glaze and crushed pistachios.

A soulful harmony of almond and walnut flour, layered with the deep, caramelized notes of luscious figs. Every bite sings a rich melody of nutty warmth and natural sweetness, striking all the right chords. Gluten-free, but full of rhythm and groove, this tarta is a showstopper for any encore. ¡Aprovecho!

Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings.

This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake).

Our Tarta de Manzana is a gluten-free, almond/walnut flour Fall Sensation, with apple puree folded into the batter, and topped with fresh-made apple compote.

Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture.

Pan Rústico (Spanish rustic white bread) has its own rhythm of baking to the beat of a different drum. Made from just flour, water, yeast, and salt, it makes any sad song feel better. Great for: Sandwiches, Spreads, and Charcuterie Boards All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su

A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su

Three handmade 16-inch baguettes with a crisp golden crust and soft, airy crumb. Slow-crafted over 5 hours for rich flavor and classic rustic texture. All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su

A unique blend of South Texas flavors plus a little bit of rhythm and soul. This versatile spice blend can be used for anything: from seasoning your meats, to adding some pop to your vegetables! Let's make our dinners SING. NO MSG - NO ADDITIVES - NO ARTIFICIAL PRESERVATIVES

A bright and tangy blend of tomatillos, white onion, serrano peppers, garlic, and fresh cilantro, finished with a bold mix of chiles and spices. Balanced heat with deep, vibrant flavor that brings music to every bite. Choose your track: MN Nice, Medium Heat, or ¡Caliente! Locally made. One small batch at a time. Always made to order.

Inspired by family kitchens from Texas to New York, this vibrant salsa blends sweet Roma tomatoes and tangy tomatillos with garlic, onion, serrano peppers, and chili de árbol. Savory spices and a touch of bouillon give it depth, while lemon keeps it bright and addictive. Spicy, balanced, and named for two grandmothers, both Josefina, who believed great food should always be made with a little heart, love, and soul. Choose your track: MN Nice, Medium Heat, or ¡Caliente! Locally made. One small batch at a time. Always made to order.