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We’re excited to introduce Mixcakes & Bakes, our new favorite Minneapolis microbakery in the heart of the Kenny neighborhood! Each bite is a harmonious blend of flavors inspired by musical nostalgia and crafted with love. From freshly baked loaves of bread to mouthwatering cakes, we use only the finest ingredients, local when possible, and infuse each creation with rhythm, love, and soul. Mixcakes & Bakes is a home micro-bakery offering artisanal breads and cakes made with love, creativity, and precision. With signature offerings like Rosemary Focaccia, the Soulful Strut Chocolate Cake, and Tarta Suave, we aim to nourish the soul while celebrating the artistry of baking. Our vision is to bring people together, one bake at a time, and to make Mixcakes & Bakes a cherished name in our beloved community. Follow our Parent Company: @poetryinthekitchen_llc Load More

Order NOW Track List Baca Spice A unique blend of South Texas flavors plus a little bit of rhythm and soul. This versatile spice blend can be used for anything: from seasoning your meats, to adding some pop to your vegetables! Let's make our dinners SING. NO MSG - NO ADDITIVES - NO ARTIFICIAL PRESERVATIVES Tarta Noche (Gluten-Free) Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. Pastel de Sal y Oro Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt. Sunshine Olive Oil Cake This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance. Soulful Strut Chocolate Cake Rich, decadent, and indulgent, this "fudgy" chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze. Rosemary Focaccia Bread A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. (Chef prepares bread to be picked up WARM out of the oven!) Tarta Suave (Gluten-Free Almond Cake) Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture. Tarta de Plátano (Gluten-Free Banana Cake) Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings. Tarta Nelia (Gluten-Free Carrot Cake) This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake).

With Mixcakes & Bakes, every bite tells a story of family, flavor, and tradition. By combining artisanal craftsmanship with values of family, culture, and community, we aim to become a staple in the lives of our customers, one loaf and pastry at a time. Online Ordering You can order online! Browse our menu items and choose what you’d like to order from us. Accepting Orders Pickup Pickup time: Tomorrow 4:00 PM - 7:00 PM Change Pickup Address: 5825 Logan Avenue South, Minneapolis, MN 55419-2044 Side 1 Side 2 Bread Winners Bonus Tracks Mixcakes & Bakes: Our Debut EP All items are made fresh per order. No modifications. Side 1 These have the flavor, the gluten, the sweetness, and the uniqueness to make them your new favorite songs. 9" Sunshine Olive Oil Cake This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance. $45.00 9" Pastel de Sal y Oro Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt. $40.00 9" Soulful Strut Chocolate Cake Rich, decadent, and indulgent, this chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze. $40.00 Side 2 All Tartas are Gluten-free. All Tartas contain Tree Nuts. Tartas are great at any time of day for any occasion! Whether you are looking for a compliment to your morning coffee, afternoon merienda, or celebrating with dessert after dinner, our tartas SING! 9" Tarta Noche (Gluten-Free Rich Chocolate Cake) Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. NOTE: This cake is refrigerated to maintain freshness until pickup. Bringing it to room temperature for serving is recommended! $50.00 9" Tarta Pistachio (Gluten-Free Pistachio Cake) A gluten-free pistachio tarta made with almond and pistachio flour, finely ground gluten-free granola, and extra-virgin olive oil. Lemon zest brings brightness to the nutty crumb, then finished with a glossy milk chocolate glaze and crushed pistachios. $50.00 9" Tarta Pasión (Gluten-Free Fig Cake) A soulful harmony of almond and walnut flour, layered with the deep, caramelized notes of luscious figs. Every bite sings a rich melody of nutty warmth and natural sweetness, striking all the right chords. Gluten-free, but full of rhythm and groove, this tarta is a showstopper for any encore. ¡Aprovecho! $50.00 9" Tarta de Plátano (Gluten-Free Banana Cake) Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings. $45.00 9" Tarta Nelia (Gluten-Free Carrot Cake) This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake). $45.00 9" Tarta de Manzana (Gluten-Free Apple Cake) Our Tarta de Manzana is a gluten-free, almond/walnut flour Fall Sensation, with apple puree folded into the batter, and topped with fresh-made apple compote. $45.00 9" Tarta Suave (Gluten-Free Almond Cake) Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture. $40.00 Bread Winners Check out our freshly baked breads! 8" Pan Rústico (Spanish rustic white bread) Pan Rústico (Spanish rustic white bread) has its own rhythm of baking to the beat of a different drum. Made from just flour, water, yeast, and salt, it makes any sad song feel better. Great for: Sandwiches, Spreads, and Charcuterie Boards All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su $12.00 9" Square Rosemary Focaccia Bread A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su $15.00 Rustic Baguette Trio Three handmade 16-inch baguettes with a crisp golden crust and soft, airy crumb. Slow-crafted over 5 hours for rich flavor and classic rustic texture. All breads are guaranteed warm when picked up at: 4pm M-F, 12pm Sa-Su $18.00 Bonus Tracks Spices and Salsas, all house made. No filler, no preservatives - just the freshest ingredients from our kitchen to yours. Baca Spice A unique blend of South Texas flavors plus a little bit of rhythm and soul. This versatile spice blend can be used for anything: from seasoning your meats, to adding some pop to your vegetables! Let's make our dinners SING. NO MSG - NO ADDITIVES - NO ARTIFICIAL PRESERVATIVES $15.00 Baca's Salsa Verde A bright and tangy blend of tomatillos, white onion, serrano peppers, garlic, and fresh cilantro, finished with a bold mix of chiles and spices. Balanced heat with deep, vibrant flavor that brings music to every bite. Choose your track: MN Nice, Medium Heat, or ¡Caliente! Locally made. One small batch at a time. Always made to order. $15.00 Josie's Salsa Picante Inspired by family kitchens from Texas to New York, this vibrant salsa blends sweet Roma tomatoes and tangy tomatillos with garlic, onion, serrano peppers, and chili de árbol. Savory spices and a touch of bouillon give it depth, while lemon keeps it bright and addictive. Spicy, balanced, and named for two grandmothers, both Josefina, who believed great food should always be made with a little heart, love, and soul. Choose your track: MN Nice, Medium Heat, or ¡Caliente! Locally made. One small batch at a time. Always made to order. $15.00 Mail

< Back Sunshine Olive Oil Cake The Sound: This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance. Track List: Cane Sugar Eggs Extra Virgin Olive Oil All Purpose Flour Salt Lemon Heavy Cream Whole Milk Previous Next

< Back Baca Spice The Sound: A unique blend of South Texas flavors plus a little bit of rhythm and soul. This versatile spice blend can be used for anything: from seasoning your meats, to adding some pop to your vegetables! Let's make our dinners SING. NO MSG - NO ADDITIVES - NO ARTIFICIAL PRESERVATIVES Track List: Salt Garlic Paprika Pepper Onion Chili Cumin Bouillon and other spices Previous Next

< Back Tarta Nelia (Gluten-Free Carrot Cake) The Sound: This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake). Track List: Pecan Flour Almond Flour Cane Sugar Eggs Amaretto Carrots Apples Pineapple Previous Next

< Back Tarta Suave (Gluten-Free Almond Cake) The Sound: Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture. Track List: Almond Flour Cane Sugar Eggs Amaretto Lemon Zest Previous Next

< Back Tarta Noche (Gluten-Free) The Sound: Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. Track List: Bittersweet Chocolate Butter Espresso Almond Flour Cocoa Powder Cinnamon Nutmeg Amaretto Eggs Sugar Previous Next

< Back Pastel de Sal y Oro The Sound: Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt. Track List: Cane Sugar Eggs Extra Virgin Olive Oil All Purpose Flour Sea Salt Lemon Heavy Cream Whole Milk Previous Next

< Back Rosemary Focaccia Bread The Sound: A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. (Chef prepares bread to be picked up WARM out of the oven!) Track List: Fresh Rosemary All Purpose Flour Salt Yeast Cane Sugar Water Previous Next

< Back Soulful Strut Chocolate Cake The Sound: Rich, decadent, and indulgent, this "fudgy" chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze. Track List: All Purpose Flour Eggs Cane Sugar Cocoa Powder Espresso Salt Milk Vefetable Oil Previous Next

< Back Tarta de Plátano (Gluten-Free Banana Cake) The Sound: Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings. Track List: Walnut Flour Almond Flour Cane Sugar Eggs Amaretto Fresh Banana Puree Previous Next