Order NOW Track List Baca Spice A unique blend of South Texas flavors plus a little bit of rhythm and soul. This versatile spice blend can be used for anything: from seasoning your meats, to adding some pop to your vegetables! Let's make our dinners SING. NO MSG - NO ADDITIVES - NO ARTIFICIAL PRESERVATIVES Tarta Noche (Gluten-Free) Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. Pastel de Sal y Oro Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt. Sunshine Olive Oil Cake This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance. Soulful Strut Chocolate Cake Rich, decadent, and indulgent, this "fudgy" chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze. Rosemary Focaccia Bread A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. (Chef prepares bread to be picked up WARM out of the oven!) Tarta Suave (Gluten-Free Almond Cake) Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture. Tarta de Plátano (Gluten-Free Banana Cake) Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings. Tarta Nelia (Gluten-Free Carrot Cake) This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake).

< Back Tarta Noche (Gluten-Free) The Sound: Tarta Noche is a rich, smooth soulful blend of bittersweet chocolate, bold espresso, almond flour, amaretto, and warm spices. Inspired by the groovy mood of late-night blues, this cake is a tribute to those moments when the world slows down and the flavors sing louder. Deep, mysterious, and unforgettable, it’s dessert for the dreamers, drifters, and midnight thinkers. Track List: Bittersweet Chocolate Butter Espresso Almond Flour Cocoa Powder Cinnamon Nutmeg Amaretto Eggs Sugar Previous Next

< Back Tarta de Plátano (Gluten-Free Banana Cake) The Sound: Naturally sweet, made with walnut flour, and packed with banana flavor, this gluten-free cake is a lovely, comforting refrain to brighten your day and satisfy your cravings. Track List: Walnut Flour Almond Flour Cane Sugar Eggs Amaretto Fresh Banana Puree Previous Next

< Back Tarta Nelia (Gluten-Free Carrot Cake) The Sound: This hearty, pecan-flour, spiced carrot cake feels like a warm, familiar tune played just for you. Perfect for any occasion, it strikes the right chord of flavor with every little bite (Inspired by Mom’s carrot cake). Track List: Pecan Flour Almond Flour Cane Sugar Eggs Amaretto Carrots Apples Pineapple Previous Next

We’re excited to introduce Mixcakes & Bakes, our new favorite Minneapolis microbakery in the heart of the Kenny neighborhood! Each bite is a harmonious blend of flavors inspired by musical nostalgia and crafted with love. From freshly baked loaves of bread to mouthwatering cakes, we use only the finest ingredients, local when possible, and infuse each creation with rhythm, love, and soul. Mixcakes & Bakes is a home micro-bakery offering artisanal breads and cakes made with love, creativity, and precision. With signature offerings like Rosemary Focaccia, the Soulful Strut Chocolate Cake, and Tarta Suave, we aim to nourish the soul while celebrating the artistry of baking. Our vision is to bring people together, one bake at a time, and to make Mixcakes & Bakes a cherished name in our beloved community. Follow our Parent Company: @poetryinthekitchen_llc Load More

< Back Pastel de Sal y Oro The Sound: Introducing, Pastel de Sal y Oro, my rendition of a rustic Spanish-style olive oil cake with a golden platform, deepened with citrus overtones and finished with a pinch of flaky sea salt. Track List: Cane Sugar Eggs Extra Virgin Olive Oil All Purpose Flour Sea Salt Lemon Heavy Cream Whole Milk Previous Next

< Back Tarta Suave (Gluten-Free Almond Cake) The Sound: Light and moist with a delicate almond finish, this cake sings with a subtle sweetness and a smooth, graceful texture. Track List: Almond Flour Cane Sugar Eggs Amaretto Lemon Zest Previous Next

Learn the inspiration behind Mixcakes & Bakes: South Minneapolis's newest micro-bakery. Our Song The Mission : We craft culinary experiences that nourish the soul, celebrating the artistry of food, and embracing connections with our diverse community. The Vision : To be a fire of culinary inspiration, where each meal tells a story and every guest feels embraced by the warmth of family. The Values : Family - Culture - Quality - Community - Fun I’ve always had a passion for cooking. I vividly remember the joy on people’s faces as my mother served them arroz con pollo y nopalitos. I’d also watch in awe as my grandfather prepared barbacoa en el pozo (beef head cooked underground), with the anticipation building as we waited overnight for the Sunday morning tacos. Throughout my life, I’ve been fortunate to learn from countless relatives and friends who have shown me that true poetry can be created in the kitchen . After 21 years as a 5th-grade teacher in the Twin Cities, I am now following my dream of starting a home micro-bakery. This new journey is fueled by my desire to share the flavors, traditions, and stories that have shaped me. Every dish I create is a reflection of my heritage, a blend of love, culture, and creativity. I hope that my food brings people together, creating memorable moments and experiences that leave a lasting impression. As I embark on this exciting new chapter, I’m grateful for the support of family, friends, and the many mentors who have encouraged me along the way. I look forward to welcoming you into my kitchen, where every dish is made with passion and a deep respect for the culinary traditions that have inspired me. Ride the wave, -Baca Meet The Team Rene Baca CEO, Executive Chef Erin Kennedy CFO, COO

< Back Rosemary Focaccia Bread The Sound: A fragrant, herby loaf with a melody of flavors, perfect for dipping, snacking, or pairing with your favorite sandwich fillings. (Chef prepares bread to be picked up WARM out of the oven!) Track List: Fresh Rosemary All Purpose Flour Salt Yeast Cane Sugar Water Previous Next

< Back Sunshine Olive Oil Cake The Sound: This bright, zesty olive oil cake brings sunshine to your day with the sweet and tart flavor of fresh lemon. It's a refreshing, upbeat tune that makes your taste buds dance. Track List: Cane Sugar Eggs Extra Virgin Olive Oil All Purpose Flour Salt Lemon Heavy Cream Whole Milk Previous Next

< Back Soulful Strut Chocolate Cake The Sound: Rich, decadent, and indulgent, this "fudgy" chocolate cake hits all the right notes with a deep, velvety flavor that leaves you swaying to the rhythm of every bite. Topped with house-made chocolate glaze. Track List: All Purpose Flour Eggs Cane Sugar Cocoa Powder Espresso Salt Milk Vefetable Oil Previous Next

With Mixcakes & Bakes, every bite tells a story of family, flavor, and tradition. By combining artisanal craftsmanship with values of family, culture, and community, we aim to become a staple in the lives of our customers, one loaf and pastry at a time. Mixcakes & Bakes Online Ordering You can order online! Browse our menu items and choose what you’d like to order from us. Accepting Orders Delivery fee - Min. order - $0.00 Free delivery above Pickup Delivery Dine-In Pickup time: Mar 10, 4:00 PM - 7:00 PM Change Pickup Address: 5825 Logan Avenue South, Minneapolis, MN 55419-2044 Change Mixcakes & Bakes: Our Debut EP All items are made fresh per order. No modifications. Schedule Pickup Time Side 1 These have the flavor, the gluten, the sweetness, and the uniqueness to make them your new favorite songs. This section is next available for ordering on September 20th at 9:00AM. Schedule Pickup Time Side 2 All Tartas are Gluten-free. All Tartas contain Tree Nuts. Tartas are great at any time of day for any occasion! Whether you are looking for a compliment to your morning coffee, afternoon merienda, or celebrating with dessert after dinner, our tartas SING! This section is next available for ordering on September 20th at 9:00AM. Schedule Pickup Time Bread Winners Check out our freshly baked breads! This section is next available for ordering on September 20th at 9:00AM. Schedule Pickup Time Bonus Tracks Spices and Salsas, all house made. No filler, no preservatives - just the freshest ingredients from our kitchen to yours. This section is next available for ordering on September 20th at 9:00AM. Schedule Pickup Time Side 1 Side 2 Bread Winners Bonus Tracks View Cart (0) Ready to order? Order Now Mail